Emperor Premium Grade South Africa Braised Abalone

RM39.90box

Wild-caught South Africa braised abalone, slow-cooked in savoury broth for a rich, tender texture that is ready to eat or cook straight from the can. A prized Chinese New Year delicacy and an exceptional everyday gift. RM39.90 per can. Order online at ReserveDaily, ships across Malaysia.

Description
South Africa Braised Abalone Malaysia

Emperor Premium Grade South Africa Braised Abalone

Wild-caught from the cold, pristine waters of South Africa and slow-braised in a rich savoury broth. Emperor Premium Grade Abalone delivers the tender texture and deep umami flavour that have made South African abalone one of the most prized seafood delicacies in Chinese cuisine. Ready to eat or cook. RM39.90 per can.

Wild-Caught South Africa
Braised in Savoury Broth
Ready to Eat
CNY Festive Gift
High Protein Seafood
Emperor Premium Grade South Africa Braised Abalone canned Malaysia ReserveDaily
What Is This Product

Emperor Premium Grade South Africa Braised Abalone is a wild-caught canned abalone sourced from the cold Atlantic and Indian Ocean waters off South Africa, home to the Haliotis midae species, one of the most sought-after abalone varieties in Asia. The abalone is braised in a savoury broth of water, stock, and salt, which locks in the natural sweetness and gives the meat its characteristic rich, tender texture. In Chinese culture, abalone is known as bao yu, a name that loosely translates to assured abundance, making it one of the most auspicious foods served during Chinese New Year, reunion dinners, and festive gifting occasions. At RM39.90 per can, this is an accessible entry point into premium South African abalone without compromise on quality.

Key Benefits

01

Premium Wild-Caught South African Abalone

South African abalone is prized across Asia for its large size, firm yet tender bite, and distinctly rich flavour profile. Wild-caught from sustainably regulated waters, it is a step above farmed alternatives in texture and taste.

02

High-Quality Lean Protein

Abalone is a naturally high-protein seafood, providing essential amino acids that support muscle maintenance, tissue repair, and overall body function. It is low in saturated fat, making it a nutritious choice for health-conscious seafood lovers.

03

Rich in Selenium and Key Minerals

Abalone is exceptionally high in selenium, a mineral that acts as a powerful antioxidant and supports immune function. It also provides iron, magnesium, phosphorus, and potassium, making it one of the most mineral-dense seafoods available.

04

Supports Heart and Cardiovascular Health

Abalone contains omega-3 fatty acids, magnesium, and potassium, nutrients associated with supporting healthy blood circulation and heart function. Its low saturated fat content makes it a heart-friendly seafood option compared to many meat alternatives.

05

Culturally Auspicious CNY Gift

In Chinese tradition, abalone symbolises wealth, security, and assured abundance. Gifting abalone during Chinese New Year, birthdays, and festive occasions carries deep cultural significance and is a mark of respect and good fortune for the recipient.

06

Ready to Eat or Cook Straight from the Can

Already braised and fully cooked during canning, Emperor abalone can be served directly at room temperature or gently warmed. It is also the ideal base for braised abalone dishes, soups, and festive reunion dinner recipes with minimal preparation time.

Ingredients and Origin

What Is Inside the Can

Simple, clean ingredients. No artificial flavourings, no preservatives. Just wild abalone, water, broth, and salt.

Wild-Caught South Africa

Wild South African Abalone
Haliotis midae, harvested from the cold, regulated waters off the South African coast. Prized across Asia for its large size, firm texture, and naturally sweet, layered umami flavour.
Savoury Braising Broth
The abalone is braised in water, stock, and salt, a clean broth that enhances the natural flavour of the abalone without masking it. The braising liquid itself is richly flavoured and suitable for use as a cooking base.
No Artificial Additives
Contains no artificial flavourings, no preservatives, and no colourants. The rich colour and flavour come entirely from the braising process, consistent with traditional Chinese preparation methods for premium canned abalone.
Made For

Who Should Buy This

Emperor Premium Grade South Africa Braised Abalone is suitable for anyone who appreciates quality seafood, Chinese culinary tradition, or meaningful festive gifting. At RM39.90, it is one of the most accessible premium abalones available online in Malaysia.


  • Families preparing Chinese New Year reunion dinners

  • Gift buyers looking for auspicious and premium festive presents

  • Seafood lovers who want premium abalone without a high price tag

  • Home cooks who want a versatile, ready-to-use premium ingredient

  • Anyone building a festive hamper or gifting set for a special occasion

  • Health-conscious buyers seeking a lean, mineral-rich protein source

How to Serve and Cook


1
Ready to Eat

Already fully cooked during canning. Drain, slice, and serve directly at room temperature. Drizzle with a little oyster sauce for an elegant, effortless serving.


2
Warm Gently

For a warm serving, place the unopened can in a pot of hot water and heat for 10 to 15 minutes. Do not microwave. Do not boil directly as overcooking will toughen the texture.


3
Braise or Cook

Add sliced abalone to a braising wok with mushrooms, bok choy, and the reserved braising liquid. Simmer for 2 to 3 minutes only. Do not overcook as abalone will turn rubbery with excess heat.


4
Store Properly

Unopened cans should be kept in a cool, dry place away from direct sunlight. Once opened, transfer any unused abalone and liquid to a sealed container, refrigerate, and consume within 3 days.


Do not discard the braising liquid inside the can. It is packed with concentrated abalone flavour and makes an excellent base for soups, gravies, and braising sauces. Use it to finish your dish for a restaurant-quality result.
Why ReserveDaily
Genuine South African Origin

South African abalone is one of the most respected origins in the Asian market. Emperor Premium Grade sources wild Haliotis midae, a species regulated for quality and sustainability by South African authorities.

Premium Abalone at RM39.90

South African braised abalone at this price point is exceptional value. Most premium brands sell comparable quality at significantly higher prices. ReserveDaily brings this to your table without the premium markup.

Delivered Across Malaysia

Order online and receive Emperor Abalone at your door. ReserveDaily ships nationwide across West and East Malaysia, so premium festive ingredients are always within reach regardless of your location.

A Meaningful Festive Gift

Abalone is one of the most auspicious gifts in Chinese Malaysian culture, symbolising wealth and assured prosperity. It is a culturally respected and universally appreciated choice for CNY, birthdays, and special occasions.

Clean Ingredients, No Artificial Additives

Emperor abalone contains only abalone, water, broth, and salt. No preservatives, no artificial flavourings, no colourants. What you taste is pure, wild South African abalone braised in a natural savoury stock.

Nutritious as Well as Luxurious

Beyond its prestige, abalone is genuinely nutritious. It is high in lean protein, selenium, iron, and magnesium, and low in saturated fat. Pair with our Gut Probiotic for a complete wellness-focused meal plan.

Frequently Asked Questions

What makes South African abalone special compared to other origins?


South African abalone, specifically the Haliotis midae species, is highly sought after in the Asian market for its large size, firm yet tender bite, and naturally sweet, layered umami flavour. The cold Atlantic and Indian Ocean waters off the South African coast produce abalone with a distinctive flavour profile that sets it apart from Australian, New Zealand, or Chilean varieties. Supply is also carefully regulated by the South African government, which contributes to its prestige and value.
Can I eat this abalone directly from the can without cooking?


Yes. Canned abalone is fully cooked during the canning process and is safe to eat straight from the can without any additional cooking. Simply drain, slice, and serve. For a more elevated presentation, drizzle with oyster sauce or serve alongside braised mushrooms and vegetables. Warming gently in hot water for 10 to 15 minutes (without opening the can) is recommended if you prefer a warm serving.
What is the difference between braised abalone and abalone in brine?


Abalone in brine is preserved in plain salted water and has a lighter, cleaner flavour. It is often preferred for soups where the abalone needs to absorb other flavours. Braised abalone, like Emperor Premium Grade, is cooked in a savoury broth that gives the meat a richer, deeper flavour and a more tender texture. Braised abalone is generally considered more flavourful when eaten on its own or in a simple braised dish.
Is abalone suitable for people with shellfish allergies?


Abalone is a mollusk, a type of shellfish. People with known shellfish or mollusk allergies should avoid this product. Allergic reactions to mollusks such as abalone, clams, and oysters are less common than reactions to crustaceans like shrimp or crab, but they can still occur. If you have a known shellfish allergy or are unsure, consult your doctor before consuming.
How should I use the braising liquid inside the can?


Do not discard it. The braising liquid inside the can is concentrated with natural abalone flavour and is excellent as a cooking base. Use it to braise mushrooms, pour over rice, add to soups, or thicken into a finishing sauce with a little cornstarch slurry. Many experienced Chinese home cooks consider the braising liquid as valuable as the abalone itself.
Why is abalone eaten during Chinese New Year in Malaysia?


Abalone is called bao yu in Cantonese and Mandarin, a name that carries the meaning of assured abundance. Its golden-brown colour when braised resembles ancient Chinese coins, further reinforcing its association with wealth and prosperity. Serving or gifting abalone during Chinese New Year is a way of wishing abundance and good fortune for the year ahead, making it one of the most culturally significant foods on the festive table in Malaysian Chinese households.
Order Today
Premium South Africa Braised Abalone, Delivered to Your Door
RM39.90 per can. Wild-caught. No artificial additives. Ships across Malaysia.


Order Now

This product is a food item. Nutritional information is based on general data for abalone and may vary by batch. Individuals with shellfish or mollusk allergies should not consume this product. Store as directed on packaging. ReserveDaily ships canned goods in protective packaging to minimise transit damage. Minor external denting of cans during transit does not affect the quality or safety of the product inside.